We are Greg and Meghan and this is David's Folly. This will be our story throughout what lies ahead in our first season running our own farm.
We are very fortunate to have landed on such a magnificent piece of property - one that stretches for 100 plus acres and kisses the Maine coast. The Folly was once an operational dairy farm, but since that time it has had many faces. It has been home to an earthworm farm, hosted many as a bed and breakfast and is now fully operational once more, as a small organic vegetable farm.
This will be a place for information on the farm and farm-related events and happenings, as well as a documentation of our trials and tribulations and successes as organic vegetable farmers.